CHION
Starter
Seasonal Vegetables
Japanese Beef Sirloin
Salad
Steamed Rice
Japanese Pickles
Miso Soup
Coffee
| 3,675 |
NINNA
Starter
Appetizer
Seasonal Vegetables
Main Dishes(Please choose one article from follows)
* Live Spiny Lobster(half)
* Japanese Beef Fillet / Japanese Beef Sirloin
Salad
Steamed Rice
Japanese Pickles Miso Soup
Dessert set
| 5,250 |
DAIGO Starter
Appetizer
Seafood of the day
Seasonal Vegetables
Main Dishes
Please choose one article from follows
Japanese Beef Fillet
Japanese Beef Sirloin
Live Spiny Lobster(half)
Salad
Steamed Rice
Japanese Pickles Miso Soup
Dessert set
| 7,350 |

Appetizer / Soup
| Sauteed Foie Gras(80g) | ¥3,150 |
| Consomme Soup | ¥1,575 |
| Japanese Cold Roast Beef | ¥1,575 |
| Fresh Lobster(half) Sashimi | ¥6,825 |
| |
Fresh Seafood
| Seafood of the day | ¥2,100 |
| Scallops |
¥2,625 |
| Live Prawn | 3,150 |
| Live Howard Lobster(half) | ¥3,675 |
| Live Spiny Lobster(half) |
¥6,825 | |
Fresh Abalone | ¥7,875 |
Seasonal Vegetables
| Seasonal Vegetables(3Kinds) |
¥1,050 |
|
Seasonal Vegetables(5Kinds) |
¥1,575 |
Japanese Beef Steak Potion Size is adjustable as you prefer
| Japanese Beef Sirloin(100g) |
¥4,725 |
|
Japanese Beef Fillet(100g) |
¥6,300 |
| Selected Japanese Beef Sirloin(100g) |
¥7,875 |
|
Selected Japanese Beef Fillet(100g) |
¥9,450 |
Salad
| Salad of the Season |
¥1,050 |
|
Tomato Salad |
¥1,050 |
Ricewith Miso soup, Pickles
| Garlic Fried Rice |
¥1,890 |
|
Seafood Pilaff |
¥1,890 |
Dessert
| Seasonal Fruit |
from ¥840 |
|
Sherbet |
¥525 |
| White Wine |
 |
Cape Mentelle Sauvignon Semillon
|
Bottle ¥7,875 |
 |
Clarendlle |
Bottle ¥9,450 |
| Red Wine |
 |
Green Point Shiraz |
Bottle ¥7,350 |
 |
Livio Felluga Vertigo |
Bottle ¥9,450 |
Teppan Grill "ICHO"
- Hotel Nikko Tokyo 3F 1-9-1 Daiba, Minato-ku, Tokyo 135-8625, Japan TEL:+81-3-5500-5715
- Lunch 11:30 - 14:30 / Dinner 17:30 - 21:30
- *Flower arrangements, birthday and other decorated cakes are available by request, 2 days in advance of the reservation.
- *We cordially ask our guests to refrain from smoking in our restaurants.
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